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4th of July 4th of July


The side effects of high allergy foods like dairy are easy to see. Humans simply absorb more fats from these foods than we would from other foods of similar nutritional value - vegetable oils come immmediately to mind in that regard. Both cow's milk are high in fat, but your body extracts the good fats from olive oil much more easily and readily than it does from cow's milk. Your body also burns those calories easier, and generates more energy from vegetable oils than it would from a similar amount of dairy calories. Now, to be clear, this is actually more of a food "intolerance" than a food allergy. We are evolved to process certain foods better than others, and the "others" can cause an adverse reaction that's more of a nuisance than a legitimate medical problem. An allergy is a serious medical problem, but one that effects a far smaller number of people than food intolerances. While as many as 45% of adults have some form of lactose intolerance, it's estimated that only one to three percent of the population suffers from a legitimate food allergy foods.